Description :
Storage Life: Up to two weeks refrigerated. Up to three months frozen.
Selection: Choose grapes that are plump, firm to the touch
Storage: Store grapes in their original bag or clamshell until ready to wash and eat. Make sure to remove any spoiled grapes before storing and when noticed during storage. Fresh grapes should be returned to the refrigerator within two hours of serving.
Freezing: To freeze grapes, wash, pat dry and arrange them in a single layer on a cookie sheet
Preparation: Wash hands thoroughly for 20 seconds with warm soap
